Super Tasty Ways to Prepare Dishes with Beef Jerky

Who doesn’t like beef jerky as a snack? It’s not only a good snack to grab whenever you’re hungry, but is also rich enough to have as an alternative meal of the day.

It’s one of the best and healthy snacks you can carry on a road trip or outing. Also, it’s one of the best keto-friendly snacks for movie nights as well.

But in case you had no idea, beef jerkys aren’t only meant for eating as a snack. They can be used in making delicious dishes too. And also used for garnishes and crumbles in many recipes.

Beef Jerky in Making Tasty Dishes

Beef jerky can be a compliment to various delicious dishes. It adds a rich protein flavor to many conventional foods, making them more delectable. So, in this article, we will be sharing with you some of the best methods to use beef jerky in delicious dishes as an ingredient, topping, or crumble. So, let’s have a look at some recipes to make delicious foods with beef jerky. Check it out:

1. Beef Jerky Tomato Sauce

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Tomato sauce is one of the favorites and most popular additions to pasta, burger, and many other fast foods. Beef jerky adds an extra rich meaty flavor to the tomato sauce and makes the food more enriched and flavorful.


  • 1 can diced tomatoes
  • 1 diced onion
  • 3 minced garlic cloves
  • 2 T olive oil
  • 2 basil leaves
  • ¼ cup chopped Beef Jerky
  • Salt
  • Pepper


Pour some olive oil into a pan and heat it medium. Then, add the onions and garlic paste. It’s better to add garlic paste for a nice flavor rather than raw garlic cloves. After that, stir the mixture for some time.

Next, add tomatoes and lower the heat, and simmer. Then, add basil and take the mixture away from heat. Place it in the food processor or concoction with the chopped pieces of beef jerky. After blending, it’s ready to use.

2. Beef Jerky Fused Cornbread

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Imagine having the slices of beef jerky in every bite of your cornbread. Sounds yummy, isn’t it? So why not give it a try?


  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2/3 cup granulated sugar
  • 1 T salt
  • 3 1/2 T baking powder
  • 1/3 cup neutral oil or melted butter
  • 1 large egg
  • 2 to 4 chopped Beef Jerky
  • 1 cup milk


First, preheat the oven to 400 degrees Fahrenheit. Then, grease a cake pan. Add flour, baking powder, cornmeal, sugar, and salt to a bowl. Mix them well together.

Put the dry ingredients aside and make space for egg, beef jerky, milk, oil, and butter. Stir all of them together and pour into the greased bowl. Bake it for 20 to 25 minutes until it turns golden. Check whether it’s baked through using a toothpick. And you’re good to go!

3. Beef Jerky in Toasted Brussels Sprouts

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There might have been many times when you used bacon or any other meat to toast with Brussels sprouts. Then, why not beef jerky instead? Try it out to get the amazing flavors.


  • 2 cups sliced Brussels sprouts
  • 2 to 4 chopped beef jerky
  • 2 T olive oil
  • Salt
  • Pepper


First, preheat the oven to 400 F. Put slices of sprouts on a baking sheet. Then, sprinkle some olive oil, salt, and pepper all over the top. After that, place the baking sheet inside the oven and roast for 15 to 20 minutes.

After 10 minutes, add the beef jerky with the brussels sprouts and toss it. When the brussels sprouts turn golden on every side, take them out from the oven. And it’s ready to be served!

4. Beef Jerky Omelet

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Omelets are always beyond tasty when you add some protein along with them. Have you ever tried adding beef jerky with it? If not, then what is stopping you? Try it out! You won’t regret it, for sure.


  • 2 T vegetable oil
  • 3 eggs
  • 2 T chopped Beef Jerky
  • Salt
  • Pepper
  • Other vegetables and add-ons of your wish


Pour the vegetable oil into a pan and heat it medium-high. Add eggs to a bowl and whisk them well. Then, pour the whisked egg into the pan and spread it evenly.

When the edges start to set, add the beef jerky along with any other ingredients you wish to add. Fold the omelet with a spatula and flip it to the other side. Once it’s cooked, serve it hot.

5. Beef Jerky in Baked Beans

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Baked beans are a favorite breakfast and supper meal to many. Additions of proteins enhance the flavor of baked beans at their maximum level. One of the best ways to have them can be the addition of beef jerky. Try it and give your taste buds a treat.


  • 1 can baked beans
  • 2 to 4 chopped beef jerkies
  • ½ cup brown sugar
  • ½ cup tomato sauce
  • 1 tbsp Worcestershire sauce


First, preheat the oven to 350 degrees Fahrenheit. Next, combine the beans, chopped beef jerky, brown sugar, tomato sauce, and Worcestershire sauce together. And then, pour it into a casserole dish.

Afterward, put it in the oven and let it bake for about 45 minutes until it starts to bubble.

6. Fried Rice with Beef Jerky

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Beef jerky can be a great complement to your fried rice recipe. If you haven’t tried it yet, then go for it!


  • 3 cups of cooked rice
  • 2 T of sesame oil
  • 1 small chopped white onion
  • 1 cup thawed frozen peas and carrots
  • 2 to 3 T soy sauce
  • 2 whisked eggs
  • 2 Tbsp chopped onions
  • ½ cup of diced beef jerky


First, preheat a pan to medium. Pour some sesame oil on it. Then, add the peas, carrots, onions, and any other vegetable you want. Keep on frying them until they’re tender.

Push the mixture of the pan aside to create space for adding the whisked egg on the other side. Scramble the egg using a spatula. When the egg is cooked, mix it with the vegetables.

After that, add the diced beef jerky to it and let it heat for a while. After a while, put the cooked rice on top of it and add some soy sauce to it if you want. Stir everything together for some time until they’re cooked properly. Serve it hot when it’s done!

7. Beef Jerky Soup

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Not only dry foods and dishes but beef jerky can also be made into a very delicious soup too. You don’t want to miss it. So, try it out.


  • 1 tbsp olive oil
  • 1 can dice tomatoes
  • 1 diced onion
  • 1 T minced garlic
  • ¼ cup chopped carrot
  • ¼ cup chopped celery
  • 2 T fresh basil
  • ½ cup chopped Beef Jerky
  • 1 cup chicken or vegetable broth


Take some olive oil in a pan and heat it, add carrots, celery, onion, and garlic. Then after a while, add the diced tomatoes and stir it all together. After 2 minutes of stirring, add beef jerky, basil, and broth. Simmer low for about 20 minutes until the carrots soften. Serve it hot and enjoy!

Beef Jerky Toppings and Crumbles

There are many ways to add beef jerky as toppings and crumbles in your favorite dishes. We have listed a few of the best ideas below:

-Crumble the beef jerky with salad to get an extra protein flavor.
-Use it as a topping over your favorite Paleo Bloody Mary.
-Sprinkle it on stuffed jacket potatoes for extra loaded flavor.
-Use it as a garnish for savory oatmeal recipes.
-Toppings of beef jerky on devil eggs are a good idea to try as well.

Final Words

I’m sure you are craving to try out these amazing dishes with beef jerky. So, what are you waiting for? Follow these recipes and do it yourself. You can get some of the best beef jerky for these recipes from the link below:

Happy cooking!

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