Are you looking for blast freezers for your commercial kitchen? These appliances make a huge difference to food quality and safety as well as for chefs’ workflows when preparing and storing meals for later use. Finding a quality blast freezer is vital and identifying the right supplier is the first step towards success.
When looking for a blast freezer supplier, you’ll need to consider certain factors to get the most out of your purchase. Read on as we share great tips to narrow down your search for commercial freezers and refrigeration companies!
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Tips for Finding the Best Blast Freezers Supplier for Your Commercial Kitchen Needs
Know What Your Commercial Kitchen Needs
Before going online or visiting refrigeration suppliers in-store, make sure you know what your commercial kitchen’s blast freezer requirements are. There are several models with different specifications and if you get the wrong one, it could hamper food production!
Consider the following blast freezer features before deciding which one you need:
- State-of-the-art technology.
- Tray loading for additional storage.
- Racks for proper freezing and more storage space.
- Blast freezing OR blast chilling (these use different temperature levels for food safety purposes.)
- Height and width for small and large kitchen spaces without blocking workflow.
- Castors for ease of movement during cleaning or shifting to another location in the kitchen.
- Quality materials such as stainless steel exterior and interior.
Compare your own list of needs for your kitchen with what the freezer industry has to offer and identify types that align with your main priorities.
Find a Supplier That Can Offer a Wide Range of Models
Not every commercial kitchen needs the same blast freezer as the ideal model depends on the type of industry you’re in. Your blast freezer choice must match your food production needs, and this may differ between a restaurant business, running a home catering meal delivery service or preparing meals for airlines.
Using a supplier who offers a wide range of models gives you more freedom to find the perfect blast freezer for your specific requirements. Also, look for a supplier that can meet your other refrigeration appliance needs such as blast chillers or controlled thaw cabinets.
Pick a Supplier with a Service Department
Keeping your blast freezer working properly limits downtime and prevents decreased food quality. Pick a supplier that can offer a service department for all your repairs and maintenance requirements. They should also be able to locate spare parts quickly so your blast freezer can be up and running, sooner rather than later.
Knowing that help is just a phone call away gives you peace of mind that food standards are easily maintained in your catering business. It also means you don’t have to lose valuable business or let down your customers at the last minute because your blast freezer has broken down!
Look for Experience in the Industry
Pick a supplier that has years of experience in the refrigeration and freezing industry. They’re more likely to have knowledge of the latest developments in product lines, while keeping up with innovative technology and designs.
Experienced companies have a deeper understanding of the food service and manufacturing industry and have ensured they stay on top of the game with quality, modern products. These suppliers can offer practical advice to businesses in the following industries:
- Food processing and manufacturing
- Hospitality
- Bakeries
- Ice cream production
- Dairy
- Meat and seafood manufacturing
Restaurants, home catering businesses and supermarkets all benefit from sourcing blast freezers from suppliers who have understanding of what it takes to make these businesses work.
Use Suppliers that can Support with Project Management
You want to work with a company that can handle small, medium or large-scale projects. Whether you own a small bakery or a busy restaurant, you must confirm if your supplier can accommodate ALL your specific blast-freezing requirements. Skilled project management isn’t only about supplying products but it’s also about providing on-site training for all your workers using the appliances.
The best supplier should be able to assist with:
- Equipment design and specifications
- Kitchen layout plans
- Food safety plans
- Menu planning and production
With top-notch customer support like this, you never need to worry about handling the implementation of your commercial kitchen upgrade!
Summary
Finding the best blast freezer supplier that can give you more than just the appliance can make a world of difference to your food business. Not only can they advise on the right freezing equipment for your commercial kitchen needs BUT they can provide support to your team as well. For newbies to the catering sector, this is a win-win situation!
Experienced catering companies can also benefit from using the best supplier though, especially when they offer innovative products that support the ever-changing food industry.