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User Image alpinedeliuk Posted: Feb 21, 2018 5:06 AM (UTC)
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Smoked wild boar sausages 😋
User Image mouza.abudhabi Posted: Feb 21, 2018 2:59 AM (UTC)

breadaheadbakery
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One of my fav bakeries, they have many branches this is my fav so far in Mayfair ❤️ Big fan of their donuts 🍩 #londonfoodblogger #londonfoodguide #foodie #yum #instafood #instadaily #londoneats #2018 #foodlover #instalondon #instafood #londonbreakfast
Deftly seasoned and downright delicious. Crispy duck & pomegranate ensalada with papaya chili dressing; smoked tuna with tequila lime mustard tostada; Robata pisco-glazed smoked paprika ribs; stone bass with crushed Andean chilli lime sea salt, and coconut mousse, raspberry tuile, lime sponge with guava puree and mango coulis. | at Leicester Square Kitchen |#London
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#midweekmayhem #londonlife #londoneats #tastingtable #dinner #peruviancuisine #leicestersquarekitchen #mytinyatlas #thisislondon #londonbylondoners #westend #leicestersquare #girlsnight #londonfood #mexicancuisine #londonrestaurants #dessert
‼️TICKETS ARE SELLING FAST ‼️
🥓 Beer & Bacon Show Vendor Announcement 🍻
We are very excited to announce @marketbrewing will be at our show on a March 24th will you?

Early Bird tickets still in effect! Bed sure to take advantage on these savings! Link in bio 🔝
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#London #LondonOnt #beer #beerfest#beerandbacon #bacon #party#LondonOntario #eatlocal #drinklocal#partylocal  #food #foodie#foodblogger #lager #ale #cider#instafood #foodporn #ontario#LondonEats #canada #live#Londonbeerfest #beerandbaconshow #craftbeer #events
User Image pocogelatoleigh Posted: Feb 6, 2018 5:31 PM (UTC)

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User Image pocogelatoleigh Posted: Feb 7, 2018 6:15 PM (UTC)

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Making #BurntHoney is ideal for people who love putting stuff on the hob and then wandering off. Made this for the first time last year after accidentally making 'caramelised' white chocolate.
User Image pocogelatoleigh Posted: Feb 8, 2018 6:39 PM (UTC)

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We take our Vanilla ice cream very seriously indeed. No extract, no pastes and certainly no essence or flavourings. Just fresh pods infused in our pasteuriser with Guernsey milk and cream. There's a worldwide vanilla shortage at the moment which has seen the price increase three-fold but this won't stop us making our vanilla ice cream the way we want to. #Vanilla
User Image pocogelatoleigh Posted: Feb 9, 2018 3:41 PM (UTC)

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#Gin ice cream.
We don't use any actual gin, just juniper, coriander, citrus and tiny stick of cinnamon.
User Image pocogelatoleigh Posted: Feb 10, 2018 8:33 AM (UTC)

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User Image pocogelatoleigh Posted: Feb 10, 2018 3:10 PM (UTC)

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Would you like to roll around on top of these sweet treats with nothing on? I thought so. Our #Pistachio #DarkChocolate #ClementineSorbet and #CherryAmaretti amongst other awesomeness by @pastaiolondon
User Image pocogelatoleigh Posted: Feb 11, 2018 8:30 AM (UTC)

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We made some pastry and then infused it with a super yolky, vanilla-y custard base. Tastes like a delicious custard tart. If we added almond and cherry we could have had a Bakewell but I'm not a massive fan of them - they're a bit 'church fete' so glad we didn't. 😬

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