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#foodgeek47,206 POSTS

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User Image monggo.mango Posted: Dec 17, 2017 4:07 AM (UTC)
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User Image lio_vino Posted: Dec 17, 2017 1:48 AM (UTC)
salenicolas
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Nouveau plat à La Table de l’Espadon 👨‍🍳 « Le Chevreuil »
Le dos rôti aux dragées
Le fil: le coing, confit, croquant et purée acidulée
Jus au poivre noir de Kâmpôt #foodporn #food #foodstagram #foodlover #instafood #foodlover #foodgeek #foodtravel #game #chevreuil #gibier #viande #chef @salenicolas @ritzparis #latabledelespadon @francoisperretpatisserie #sommelier #wineporn #winelover
User Image carolann_oconnor Posted: Dec 17, 2017 1:15 AM (UTC)

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Lentil Oat Loaf
with Garlic Green Beans & Classic Gravy
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💁🏻 This version of “meatloaf” includes all of the traditional flavors-even a rich gravy, which has a healthy oat flour base. Did you know that most recipes that call for conventional flour can easily be swapped out with oat flour?! It can be used in homemade bread recipes, waffles, desserts, the possibilities are endless really. When you consume oat flour, you get all of the awesome goodness contained in oats. I’m talking about a surprisingly high amount of protein, as well as fiber, all of the B vitamins, manganese, selenium, magnesium … the list really does go on and on. Although store-bought oat flour is better for you than the white variety, it can be pretty costly. To reap the benefits without going broke, toss some old fashion oats in a food processor and let 'er rip! The resulting mixture can be used exactly how you'd use white flour in all of your favorite recipes.
User Image poachedheaven Posted: Dec 17, 2017 12:40 AM (UTC)

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That Tokyo Tater Tot life from my summer 2017 menu for @beergardenpei! I loved working on this project; pulling on nostalgia was so fulfilling! Additionally, eating tater tots for “work purposes” is the epitome in defining: living the life one is meant to be living! #pei #patio #tbt
User Image nutritionicity Posted: Dec 17, 2017 12:23 AM (UTC)

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How proud I am to be one of @wegmans top 100 customers for 2017! If you ever wondered what the life of a food blogger is like, I will tell you this: you buy A LOT of food. Some recipes take over $100 in ingredients to get through development. And I am not sure how I could do any of this without having a Wegmans grocery nearby.

When I lived in Maryland, lightning struck and they actually built one two miles from our house. When moving to Virginia we only looked at real estate within five miles of a Wegmans. If you've never been to one, it can only be described as so many have put it: It is the Disneyland of food. They have the freshest produce that is only matched by the variety of products in the organic area. ❤ Experimenting and creating my plant-based and gluten-free recipes is a joy thanks to Wegmans!
I guess you know you're a #foodgeek when you get excited by being recognized by your grocery store! 😄✊💕🌱
User Image theftbtales Posted: Dec 16, 2017 8:44 PM (UTC)

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Spaghetti in Basil Pesto Salsa with Matured Cheddar
User Image baltaisbrencis Posted: Dec 16, 2017 7:50 PM (UTC)

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User Image carolann_oconnor Posted: Dec 16, 2017 7:02 PM (UTC)

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Rainbow Bagel with Beet Hummus, Avocado, Sprouts, Cucumber & Radish
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💁🏻Ok, ok, I am not a fan of artificial food dyes, but I honestly couldn’t help myself this ONE time (I swear ☝🏼)! I blame it on the fact that I am an 80’s child (which means that I rocked lots of colorful/neon gear), grew up idolizing the ever colorful Punky Brewster, and couldn’t get enough of Rainbow Brite, Cheer Bear, Pretty Bit Popple & Starshine Pony. To say I am a fan of rainbows would be an understatement. Still today, I refuse to let go of my Hawaii drivers license, I mean why should I?! 🌈 lol
On the real, several studies have linked food dyes to learning and concentration disorders like ADD in children. In fact, Norway and Sweden have already banned the use of many artificial colors, and in the rest of the EU, foods containing these additives must be labeled with the phrase: "May have an adverse effect on activity and attention in children." There are many animal studies demonstrating potential risks such as kidney, intestinal, and thyroid tumors. Some dyes have even been loosely linked to certain cancers. The Center for Science in the Public Interest recommends avoiding food dyes—and I completely agree. Eating more whole foods, and less processed foods is a great way to limit consumption of dyes in general. Don’t forget to check those food labels 😉
User Image homebaked.with.love Posted: Dec 16, 2017 6:38 PM (UTC)

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Other half having festive drinks with friends while my Saturday night consists of making jam and writing xmas food lists #tala #jam #strawberry #bubbleaway #foodgeek
User Image iamlshauntay Posted: Dec 16, 2017 6:31 PM (UTC)
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When I say that I'm cooking, you better come through. Two days of back to back brunch. If you're following my IG, you can see how I use leftovers to make bomb diggity sexmachine meals for cheap.
Here's the rundown:
Today's victim: Chipotle Chicken & Sausage Omelet with French Toast

Yesterday's beautiful disaster: Sweet Potato Hash, Avocado and Scrambled Cheese Eggs

Your leftovers can go a LONG WAY. Use your imagination to entertain your stomach. Happy Saturday!
#runningfatchef #fatrunner #food #foodie #foodslut #foodporn #foodplating #bonappetit #eatlikeyougiveafuck #vegetables #vegetarian #flexitarian #fiveaday #eatarainbow #yeschef #foodgeek #eggs #brunchlife #brunch #breakfast #leftovers #cook #cooking #catering #familymeal #keepitsimple #chefstalk #protein #semivegetarian
Rabble has a great selection of Christmas inspired cocktails to get you right into the mood 🎄🍸🎅🏼🍹 #CityFizz

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