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User Image the_bbq_buddha Posted: Nov 17, 2017 2:19 PM (UTC)
lanesbbq
dizzypigbbq
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Food morning people! Rise and shine to this beautiful smoked turkey brined using @lanesbbq rubbed with Mad Max from @dizzypigbbq and stuffed with lemon, apple, onion, and herbs. Want white or dark meat?
User Image the_bbq_buddha Posted: Nov 16, 2017 7:19 PM (UTC)
lanesbbq
dizzypigbbq
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Test turkey a smashing success! Thank you @lanesbbq for the brine and @dizzypigbbq for the rub! I’m ready for the big day... my “how to” blog will be posted soon.
User Image the_bbq_buddha Posted: Nov 16, 2017 3:46 PM (UTC)
lanesbbq
dizzypigbbq
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My test turkey is ready to go in! Brined using @lanesbbq Brine and rubbed with @dizzypigbbq Mad Max. Check back in after a few hours to see how she’s coming along...
User Image the_bbq_buddha Posted: Nov 14, 2017 5:07 PM (UTC)
lanesbbq
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It’s a Test turkey people! Yes, nothing like a last minute Test turkey. I’ve been a busy bee lately... using some @lanesbbq Brine to start off. Will post along the way and publish the whole process this weekend just in time for the big day!
User Image the_bbq_buddha Posted: Nov 11, 2017 1:48 PM (UTC)
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Food morning people! Rise and shine to another look at my grilled lamb chops covered in EVO, fresh thyme, fresh rosemary, salt and pepper. So good!
User Image the_bbq_buddha Posted: Nov 10, 2017 4:28 PM (UTC)
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I don’t often repost but this video of A5 Wagyu beef is amazing! Thanks for sharing @migrationology amazing video!
User Image the_bbq_buddha Posted: Nov 10, 2017 12:38 PM (UTC)
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Food morning people! Rise and shine to some herb rubbed racks of lamb ready for the grill. Happy Friday y’all!
User Image the_bbq_buddha Posted: Nov 8, 2017 12:29 PM (UTC)
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Food morning people! Rise and shine to this beautiful plate of food featuring grilled rack of lamb, mushroom risotto, and green beans with chive butter. Good morning!
User Image the_bbq_buddha Posted: Nov 7, 2017 10:14 PM (UTC)
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That moment when you pull the wings off the grill and right before you sauce them... ooh la la 😏
User Image the_bbq_buddha Posted: Nov 7, 2017 1:58 PM (UTC)
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Food morning people! Rise and shine to this plate of Korean glazed spare ribs. Sticky and sweet with the right amount of heat. Will you take one or two?
User Image the_bbq_buddha Posted: Nov 6, 2017 9:26 PM (UTC)
sucklebuster
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I love smoking whole wings on the Big Green Egg. This batch was covered in @sucklebuster chicken wing rub. So delicious!
User Image the_bbq_buddha Posted: Nov 6, 2017 1:59 PM (UTC)
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Food morning people! Rise and shine to this rack of spare ribs ready for the Korean glaze. This recipe is so good... wish I could share a rib with you right now.
User Image the_bbq_buddha Posted: Nov 5, 2017 3:08 PM (UTC)
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Food morning people! Rise and shine to this bountiful display of delicious BBQ. Featuring 3 racks of spare ribs and a few pounds of chicken wings. Someone’s eating good today!
User Image the_bbq_buddha Posted: Nov 5, 2017 12:10 AM (UTC)
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Korean glazed spare ribs were so good today! You want one don’t you?
User Image the_bbq_buddha Posted: Nov 4, 2017 8:10 PM (UTC)
meatchurch
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Ribs are looking good today! Love me some Gospel from @meatchurch for the purdy color!
User Image the_bbq_buddha Posted: Nov 2, 2017 12:22 AM (UTC)
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Another stir fry tonight... this time featuring shrimp, Brussels sprouts tossed in a honey garlic sauce, served over soba noodle.
Goodness gracious the @lanesbbq brined, smoked, and glazed wings this weekend were so delicious!
Brined, Smoked, and Glazed... it was a chicken wing kind of Sunday!
This batch of smoked chicken wings was so good! I started with @lanesbbq Brine, rubbed them down with @four41south Honeysuckle Dust, and glazed them with @williamsonbrosbarbq Honey BBQ sauce. Perfection!
User Image the_bbq_buddha Posted: Oct 27, 2017 1:01 PM (UTC)
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Food morning people! Rise and shine to this perfectly cooked ribeye steak. You want to grab a piece don’t you?!