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  Posted: May 24, 2012 12:13 AM
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The signature Snail Oat Porridge with fennel and parsley garlic reduction. Very garden like.. 🍀🌾🐚

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User Image epicurushongkong Posted: Nov 18, 2017 4:31 AM (UTC)
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Trying out the New Avocado & Egg Wagyu Burger from Japan HKD $108 - 牛油果煎蛋和牛漢堡. The Wagyu Beef is from Kagoshima & Miyazaki Japan, at 【5019 Premium Factory, 46 Graham Street SOHO, HK】 ! How are you spending your weekends.. 🥑🍔🇯🇵😋
【Wolfgang’s Steakhouse, Central, HK】Our on average 28 Days Dry Aged USDA Prime Bone-in Ribeye Steak (700g for HKD $880). The combination of the Beef, Dry Aging process and the sizzling Buttery-Tallow it comes in, gives this a fairly funky Fattiness taste. It’s quite cowy and the steak thickness very American. Personally in this night’s performance I preferred this slightly over the Porterhouse T-Bone for overall balance. Another night will be, another story... 🐮🍴 #Canon #EOS
Wolfgang’s Steakhouse Seafood Platter to start~! HKD $358 for Jumbo Shrimp Cocktail, $168 Jumbo Lump Crab Meat, $248 for Lobster Cocktail. My first visit to 【Wolfgang’s Steakhouse, Central】in Hong Kong ! #Canon #EOS
User Image epicurushongkong Posted: Nov 17, 2017 2:14 AM (UTC)
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Since we are on this Topic - if you have a craving for Bak Chor Mee noodles in town, 陳勤記 Chan Kan Kee is one of the rarer options, around HKD $45. It’s not going to be Singapore or Tai Hwa Quality, in fact Cafe Malacca 馬來一 serves the best in Hong Kong since they deliberately re-created the experience but that comes at a premium. As for ✌🏻authenticity✌🏻 this is the basic Chiu Chow version, which somehow in Hong Kong hardly anyone orders, or there are even simpler ones loaded with more Peanut sauce than Vinegar. Macau has soupier Chiu Chow versions in comparison. Do miss SG if you want the full deal with Pigs Liver, Dried Sole, Mushrooms, etc ~ ☹️😛 #Michelin #MichelinGuide
User Image epicurushongkong Posted: Nov 16, 2017 3:04 PM (UTC)
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Surprised to see Traditional Chaoshan Kway Chap noodles 潮汕豬什粿汁 back on the Menu here $38! 【汕頭澄海老四 - 外賣店, Kowloon City, HK】They haven’t sold this recipe here for around a decade, upon asking the Staff they said they just brought it back recently! So apart from #好蔡館 in Prince Edward, which makes their version with Pigs Liver & a mixture of Congee base with Masterstock and Triangular Kway Chap Noodles (long Rectangular ones are modernized versions), here it is slightly soupier. Super exciting news for Kowloon City residents! *There are also another 2 Chiu Chow shops which sells Kway Chap but they are not the right recipes or noodles, also some Thai Shops also sell a Thai/Chiu Chow version in town, similar enough but different 😋
香煎韭菜粿 Traditional Crystal Chives Dumplings Chiu Chow style HKD $28 @ 6 pieces.【汕頭澄海老四 - 外賣店, Kowloon City, HK】They revamped the menu recently in 2017, or I should say they brought back many traditional items at this super famous Chiu Chow Institution, which some items they haven’t sold for around a decade, you would know if you are a regular here! Most exciting news for people like me in 2017, even the ladies working sound as excited themselves! Note: Some items avail at Take Away Shop only, not Restaurant side a few streets away
『Duddell’s 都爹利會館』美點薈萃 X Hennessy X.O. The Michelin 2 ⭐️ rated Duddell’s is bringing back the Classics taste by Pairing Hennesy X.O Cognac with Chinese dishes & Petits fours. Back in the days around the 1970’s to 1990’s, Cantonese & Chiu Chow Tycoons and businessmen used to enjoy their X.O over Business Dinners and Mahjong, and this is part of the history of Hong Kong that we grew up with during those days... #軒尼詩 #重新發現港滋味 #Henessy #Duddells #Michelin #DimSum #點心 #飮茶
星期三日本賽馬日 Happy Valley Racecourse “Turning Japanese” Wednesday Night - the Celebration continues from Lan Kwai Fong from the Weekend 🇯🇵🍻🍺 #HappyWednesdayHK #GoRacingHK #HKAirlines #WherePartiesBegin #Tokyo #Autumn #Green @happywednesdayhk @hkairlines
置地文華酒店 Landmark Mandarin Oriental “Air Floating Balloon” Tea Set - 約朋友去食下午の波波茶 🎈順便慶祝埋生日~! $598 for Two Persons. The Scones & Mignardises are as always lovely, and with the Award Winning Chefs from 2* AMBER upstairs also looking after here! More details to come...
User Image epicurushongkong Posted: Nov 14, 2017 3:13 PM (UTC)
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Viennoise de Ris de Veau HKD $348. Crispy Veal Sweetbread gland with Capers & Potato Purée. You might be questioning the recipe referral to Austria & Vienna instead of Paris, but it makes sense since the crust’s breading technique is like a Wiener Schnitzel. In German Wiener = Vienna = Viennoise, the source of many recipe inspirations in France ranging from Croissants to Angelina’s Vienna Hot Chocolate 🇫🇷🇦🇹🏅😶 #Michelin #TerroirParisien #YannickAlleno #Paris #HongKong
The amazing Brûlée top Brioche Nanterre French Toast with Vanilla Ice Cream HKD $98. Perfect texture with just soaked bread, with an almost Crispy Pastry exterior and a Crusty caramelized top. I almost ate the whole thing myself 😍
User Image epicurushongkong Posted: Nov 14, 2017 10:01 AM (UTC)
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Beautiful French Blood Pudding “Boudin Noir” by Chez Christian Parra, served with Pomme Purée. A squeeze of lemon for some acidity on the richness.. HKD $248 This one also sits somewhere between the wobbly Pudding and rice-carb filled type of Sausage, but with some stringy bits inside, quite substantial with all the proper ingredients thrown in! @TerroirParisienHK @Yannickalleno
At Yannick Alleno’s Terroir Parisien - we began with a thickly diced Burgundian Charolais Beef Tartare 生牛肉他他 with Frites HKD $330. I absolutely adore @Yannickalleno ‘s Food and have experienced his 3 Michelin Star restaurants in Paris. He is also in town and in Shanghai for the new Opening!
User Image epicurushongkong Posted: Nov 13, 2017 11:31 PM (UTC)
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Personally, hands down the best Shrimp Roe Bamboo Hand made Noodles in Hong Kong & Macau 🇲🇴 Even compared to other notable places like Macau’s 老記麵家, 聯記, 皇冠小館 (祥記 uses fake Shrimp Roes so doesn’t count), and in HK the best personally are 深仔記, 元朗好到底 but almost nothing else is remotely good these days sigh... If here gets a 9/10 at its peak, to me 劉森記 or 坤記麵家, 車品品 同所有 Mak’s 麥系 won’t even register a 6/10 on their absolute best days in comparison 😓. Guess that’s why I have to do supper here whenever it’s possible 😋. MOP $54 #Macau #Macao #Michelin #Shrimps #Noodles #澳門 #蝦籽撈麵 #六記粥麵 #竹昇麵 #去黃枝記係食炒麵
Kürtoskalács Chimney Ice Cream Cone with Popping Candies & Salted Caramel sauce HKD $38. A sugar rolled Stove top cake that’s popular in Hungarian speaking regions stretching from Romania to Hungary, Czech... this is super addictive when eaten with Ice Cream & Condiments! Hand made well too at this small shop! Pastry actually stayed fresh and crispy even with the wet weather. Think they deserve a #Michelin Street food mention ? 🇭🇺 #HongKong #HK #香港美食
User Image epicurushongkong Posted: Nov 13, 2017 5:25 AM (UTC)
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Chutoro Bluefin Tuna & Minced Negi Toro 中トロ • ネギトロ丼 セット HKD $178. Lovely this time, I guess after Fall 🍁 the quality is more guaranteed since over the years, sometimes it can be too lean or fishy. Don’t eat this much these days tho, hopefully the true Sustainable Tuna Fishing can have breathing space to expand first, plus there are alternative fish varieties. #Doraya #どらや #マグロ #マグロの解体
User Image epicurushongkong Posted: Nov 12, 2017 1:32 PM (UTC)
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Awa Odori #阿波踊り Dancing Team from Tokushima #徳島, at Japan Carnival Lan Kwai Fong 2017~ 🇯🇵 ! @Lkfa_hk @Lankwaifonghk @DiscoverHongKong
Really lovely Wagyu Beef Stack Burger with Braised Onion & Wasabi Mayonnaise by @Porterhouse_lkf ! Also the Mac N Cheese with a Japanese accent HKD $80. Burger Only $50 HKD believe it or not, I think I will order this for dinner again tonight! 🍔🥩