65 Posts

vinagourmetville Condiments? We have lots of it! We have fish sauce, soy sauce, chili sauce, #ricevinegar #sugarcanevinegar flavored salt (spicy / lime) #shrimppaste #chilishrimpsaté #tamarindpaste and a lot more... Pls visit us this May 6-8 at the 13th Philippine Food Expo @ #SMX Pasay
#sale #vinagourmetville #TasteOfVietnam
4w

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ryan.dove.844 Food and wine expo dish. Won a little kitchen competition to have this and one of my coworkers dishes chosen. Based on a Filipino dish lechon. Roasted suckling pig. Banana ketchup BBQ sauce, atchara, garlic rice. Atchara is green papaya, carrots, raisins, shallots, red pepper and pineapple. Cooked in cane sugar vinegar and pineapple juice. I added daikon for a bit of a pepper flavour (much to the dismay of our Filipino workers who actually enjoyed it with the daikon).
#sucklingpig #garlic #lechon #kholrabisprouts #bananaketchup #bbqsauce #daikon #greenpapaya #raisins #pineapples #sugarcanevinegar #carrots #foodandwineexpo #foodporn #food
1mon

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rpadua3 Continuing the tradition #sugarcanevinegar #fermentation #burnayjars 5mon

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revelerevolver This cool fall sunset inspired me to make a classically tangy Filipino salad of a sliced cucumber tossed delicately in a spicy sugarcane vinegar that has been infused with garlic, onion & chiles, pink Himalayan salt all mixed with the juice of one lemon. #sourest #takeittothenextlevelhunties #tasty #sweaterweather #vitaminc #goodforyourstomach #sugarcanevinegar #chiles #pinkhimalayansalt #garlic #onion #lemonjuice #exquisitelyasian #autumnindulgence #tangy 7mon

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Normal Daavideau Reveler
revelerevolver Tonight, I'm enjoying a meal of Vietnamese potstickers & toyosuka, which is a Filipino sauce made of a mix of soy sauce & tangy sugarcane vinegar that is garnished lively with chopped onions & piquant red chiles. It's served with a healthy serving of Philippine brown rice. #vietnam #takeittothenextlevelhunties #philippines #toyosuka #sugarcanevinegar #piquant #soysauce #choppedonions #exquisitelyasian 7mon

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balay_gulay Sukang Iloko is vinegar made from sugarcane juice. The sugarcane juice is placed in large jars and is left until it turns sour due to the natural action of bacteria on the sugar.
Basi, Ilokano sugarcane wine, is made through a similar process except that refined sugar, water and yeast are added into the jar. In fact, when basi becomes contaminated with bacteria it also turns into sukang Iloko.
Vinegar is a Filipino food staple but aside from its many healthy and weight loss benefits it also has many practical non-culinary uses such as a natural disinfectant, a natural preservative, a natural remedy for jelly fish stings and skin irritation from contact with caterpillars, and even a cat repellant to keep cats from climbing and scratching your furniture and/or drapes.
Vinegar can help fight of infections. You can drink it, soak in it or even use it for a sponge bath. It helps kill bacteria, fungus and other microbes while making your skin healthier by re-balancing and adjusting your skin’s PH levels with its antioxidant properties.
A study by Mimura et. al, done in 2004 found that natural Japanese sugarcane vinegar called Kibizu that kills of leukemia cells. Another study by Nanda et. al, in 2004 also found that natural rice vinegar is also effective in combating other types of cancer such as colon, breast, lung, bladder and prostate cancer.
Vinegar is also great for lowering LDL cholesterol, which helps in the prevention of heart disease, lowers blood pressure and aids in weight loss.
Vinegar is also good for people with type 2 diabetes. Vinegar makes digestive enzymes inactive, which slows down the rate by which your body digests complex carbohydrates. This gives your body more time to prevent the sugar from entering your blood which has the effect of preventing sudden spiking of your blood sugar levels.
#balaygulay #philippines #vinegar #canevinegar #sugarcanevinegar #healthy #healthyfood #healthiswealth #natural #ilokano #ilokanoak #ilokanofood #ilokana #foodtrivia #healthtips #healthtrivia #sukangiloko #suka
8mon

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