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sweet_kabocha New recipe in sweetkabocha.com : Castagnaccio, a typical Italian dessert! Vegan, guten-free and perfect for fall! 32min

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  •   matbazaren Nam 25min
  •   palr Ny instagram regel. Ikke lov til å legge ut bilder av mat hvis ikke du har hjemkjøring ;) 13min

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evafedeveka short break avocado bread with hummus, pine nuts and homegrown chili 2h

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annahyphenrina Been awhile since I've had #pinenuts with my main courses! Oven baked #salmon #cherrytomatoes #mushroom with glorious #ghee for dinner.
On a side note, the Malay translation for pine nuts on the box was "kacang pain"
3h
  •   bayyaaa Lol kacang in pain. Where did you get the pine nuts from btw? Been looking around for it for awhile anna! 2h
  •   annahyphenrina @bayyaaa Hope all's well with you missy :) You can get them from Jaya Grocer and I think supermarkets like Cold Storage and Bens Grocers should have them as well! 2h

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nottinghillfoodie This was AMAZING! How have I only just bought a spiralizer!!!! I slow roasted my beautiful colourful tomatoes in olive oil, garlic, a shallot, Italian herbs, salt and pepper. I then used the olive oil from the slow roasted tomatoes to make a marinade for my courgette/ zucchini noodles with tomato purée, lemon juice, salt, pepper and Italian herbs. I then mixed it all together and added olives, fresh basil and toasted pine nuts You have to try it! 4h

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