vegan_dani_lu Penne au seitan, épinards et coulis au poivron from #vegan by @100vegetal - used TVP instead of seitan, it was good #veganfoodshare #whatveganseat #myveganluxembourg #pasta #100vegetal 18h

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vegan_dani_lu The hubby @x3nu made #vegan ravioli with tofu-mushroom filling from scratch - well it's the thought that counts, right? #veganfoodshare #whatveganseat #pasta #homemade #datenight #bankholiday #myveganluxembourg 1w

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vegan_dani_lu The newest addition to my vegan cookbooks collection. My first french vegan cookbook and it looks really really good! Book by @100vegetal #vegan#vegancookbookaddict#vegancookbook#whatvegansread#whatveganscollect#100vegetal#thevegcookbookclub 2w

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vegan_dani_lu Roasted veggies on a bed of greens with tzatziki & homemade whole-spelt flatbreads (those were not all for me 😀) #vegan#oilfree#eatyourveggies#whatveganseat#veganfoodshare#myveganluxembourg 2w

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vegan_dani_lu Being #vegan in Luxembourg gets easier and easier :) just had to call ahead at the restaurant for a "family reunion" today and we got a nice tofu & veggies wok, served with rice. (We also got a salad ahead instead of the soup and fruit sorbet instead of ice cream for dessert.) #veganinluxembourg #myveganluxembourg 3w

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vegan_dani_lu What my #vegan lunch looks like these days/weeks: lots of veggies on a bed a greens and an oil&salt-free dressing (today with unsweetened yogurt) #eattolive 3w

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vegan_dani_lu So my feed is pretty dead these days... For one my food is really boring & I'm not very motivated to cook lately. Also my iphone is in repairs, so I'm using my old phone with a really crappy camera. But my review of the 2 new #alpro soygurts finally made in on the blog (German only, sorry).
Sorry, dass es so still hier war in den letzten Wochen. Dafür hat es die Review der beiden neuen Sorten von @alpro endlich auf den Blog geschafft.
1mon

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vegan_dani_lu Such a simple, yet powerful message. If people would just smile more often, the world would be a much better place. #justsmile #thinkpositive #TheGuyBehindTheLetters repost from @yournamehereorwhat 1mon

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vegan_dani_lu My breakfast from yesterday: raspberry chia breakfast jar from #thegreatveganproteinbook - such a great color and so yummy. But this glass, that also contains 1 sliced banana, was supposed to be 3 portions #idontthinkso #ateitallmyself 2mon

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vegan_dani_lu Date night with @x3nu with #vegan pizza (mushrooms, onions, broccoli in the front, spinach in the back) and now a game of #monopoly #luxembourg #edition 2mon

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vegan_dani_lu Last night's #vegan dinner: #kniddelen with arrabbiata sauce and cheese 2mon

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vegan_dani_lu Over the past few months, my nails became really weak and broke and brittled all the time, which is why they are so short at the moment :( so I'm trying this garlic in clear nail polish thing. put garlic in, let sit for 2 weeks & apply once a week. it stinks so much can't wait to wash them with lemon in a couple of minutes! 2mon

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vegan_dani_lu Newly discovered, #vegan #alpro soyghurt with almond, & with coconut. Anyone tried it yet? 2mon

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vegan_dani_lu Last night's dinner - sth "traditional luxembourgish" - #vegan #kniddelen (sort of a dumpling) with smoked tofu & soy cream 3mon

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