mayyanwong Feeling somewhat young again with shorter fringe #tgif #chubcheeks 11h

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mayyanwong Early morning eggasm @ Cumulus Inc I've missed this 65/65 egg! So simple yet so perfectly executed. ️ #yolkporn #breakfastinmelbourne #tgif 24h
  •   kirks88 So yum!!!! 24h
  •   ajyw Lol yolkporn mmmm what every woman wants in the mornings 23h

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mayyanwong I'm probably the only person who's having a Chirashi set here instead of Teppanyaki #chirashi #sashimi #fish #cleaneating 2d

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mayyanwong Simplicity is Chinese style steamed drunken free range chicken Juicy chicken meat with Goji berries, light soy sauce & alcohol dipped in ginger with spring onion sauce. #走地雞 #chicken #dinner # 2d

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mayyanwong Never too early for breakfasts a bit too early for Gaia's delicious pork belly sandwich though.. feels like I'm on a mini holiday sleeping over with the girls #breakfastinmelbourne #breakfast #brunch 3d

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mayyanwong Succulent & crackling roast pork belly with quince @ Melbourne's favourite Spanish restaurant (Also Im so amazed by Instagram's brightness editing function!) #tapas #movidabdt #porkbelly 4d

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mayyanwong Been trying (hard) to catch up on my new year s resolution Finished the Parisian book in two days and didn't like it, felt like I was reading a blog! Ft. zumbo's red velvet cake and fat duck's book mark from the mock turtle soup course #notmycupoftea #mondayitis #flatlay #books 5d

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mayyanwong At the #IWFS luncheon today - Forgot how good the peanut butter parfait is at Supernormal, the bottom layer of dacquoise made the dessert so amazing! .
Paired well with 2000 Domaine des Baumard Quarts de Chaume from Loire Valley #supernormal #sweettooth ️
6d

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mayyanwong Been thinking of the epic Osso Bucco with Saffron Risotto dinner that I had in Milan on a very chilly night Decided to give this Northern Italian dish a try; not happy with my risotto but I thought the flavours worked out fine, also the gremolata & bone marrow! #homecooking #ossobucco #risottoallamilanese #risotto 6d

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mayyanwong Brunching in winter calls for hot brunch food Smoked fish chowder with spiced squid, mussels, quail egg & bbq corn ️ So. Smokey. So. Good. #breakfastinmelbourne #brunch 7d

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mayyanwong Toro, scampi & scallop nigiri entree before sukiyaki Clean eating *not*! #tgif #nigiri #toro 1w

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mayyanwong Croissants Friyay! Fresh from the oven - Croissants filled with ham, Swiss Gruyere & mustard I love my colleague , thank you @edinasaputra ️!! #croissant #lunecroissant #patisserie 1w

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mayyanwong Fat duck for dinner, literally. #pekingduck #quanjude #crispyskin 1w
  •   eaywy Hahahaha 又是爛gag. I like. 1w
  •   mayyanwong @eaywy 唔錯嘛,幾有創意 1w

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mayyanwong What's better than a bowl of spicy ramen to keep warm on this cold cold night ? Love those chunky pieces of chicken karaage !#ramen #ilikeitsoft #winterwarmer 1w
  •   fangeh Hahahah omg I was just here today too! Tried the black sesame one but wasn't too impressed though :( 1w
  •   mayyanwong @fangeh omg I just went to Messina to cool down the God fire hahaha! Hakata s still one of the best in Melbourne for ramen lah 1w

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mayyanwong Insta video virginity - "Head chef" preparing my bacon and eggs ice cream one of the signature desserts @ the Fat Duck ️ #bae #fatduck #hestonblumenthal 1w

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mayyanwong The night I bumped into Heston Blumenthal! #itmustbefate #starstruck #hestonblumenthal 2w

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mayyanwong Clean eating Monday (maybe not the dressing..)~ Yukke salmon side with some homemade soba @ Shimbashi #yukke #cleaneating #salmon 2w

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mayyanwong Breaking some charcoal tarts to share @ Nora - coffee, honey & quince and dark chocolate, orange, pistachio flavours No pandan flavour #tartlife #sharingiscaring 2w

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mayyanwong I now understand the hype about Lune Croissanterie - the almond & coconut pandan croissants are to die for! Yay for free riding from @itsjustlennard & @foodiebouba and thank you @msihua & @zeboy for saving us from queuing at 5:30am! #croissants #lunecroissant #patisserie #lvfinger 2w

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mayyanwong 1st brunch of the day @ Hammer and Tong before pho, gelato Messina, hot chicken, Lune croissants & dinner Still prefer the duck egg on French toast with salted caramel ice cream over the funky ramen! #brunch #breakfastinmelbourne #hammerandtong #f52grams 2w

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