matthewjennings It's that time of year! I made my famous homemade maple eggnog for my management team this year- with a twist. I substituted Yamazaki 10 year aged whisky for bourbon- and included some ground pink peppercorn along with the freshly grated nutmeg. It is outrageous!! You can substitute your favorite whisky or bourbon if you can't find Yamazaki, and the peppercorn is just a suggestion. Here's my go-to New England Maple Eggnog recipe. Shake well and drink within 48 hours.
New England Maple & Whisky Eggnog
Serves 12

INGREDIENTS:

12 eggs, separated- with no shells!
3/4 cups granulated sugar
3/4 cups real maple syrup
1 quart whole, organic milk (if possible)
1 1/2 quarts organic heavy cream (if possible)
5.5 cups Yamazaki 10 year Japanese whisky
Freshly grated nutmeg, to taste
Freshly ground pink peppercorns, to taste
DIRECTIONS:

In a tabletop, electric mixer, whip egg yolks until very thick and pale yellow. Gradually add sugar to yolks. Whisk in milk and 1 quart heavy cream. Add whisky, stirring constantly to combine.

Just before serving, beat egg whites until stiff peaks have formed. Fold gently into mixture. Clean bowl. Now, whip remaining 1/2 quart heavy cream until stiff, and fold in. Sprinkle with freshly grated nutmeg and freshly ground pink peppercorns.

Drink up! Happy Yule. 🌲
58min

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matthewjennings GOD. 3h

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matthewjennings Evelyn Anderson Palfreyman. October 24th, 1921-December 11th, 2014. RIP Gramma Evie. You were a brilliant light, illuminating the world around you with laughter and love. We will miss you. Hope there's plenty of butterscotch hard candy up there. XOX, Your Grandson. 1d

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matthewjennings Best alarm clock ever. 3d

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matthewjennings "Slip Of The Tongue" pastrami on marble steamed bun with Brusselskraut, horseradish crema and yellow mustard hoisin from @townsmanboston @eatyourheartout tonight! 3d

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matthewjennings Wrestling with grandad. 3d

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matthewjennings It freaks my baker wife out when I fill the mixer this high. Sorry babe. @kathrynbjennings 4d

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matthewjennings Santa came to the party tonight. It made gramps very nervous. 4d

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matthewjennings Alewife sunset. #lookup #MJsboston 4d

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matthewjennings THIS. 5d

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matthewjennings Cold day in Chinatown. 5d

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matthewjennings A perfect stocking stuffer!! Check out @eater for more details. Awesome group of chefs this year. Honored to be a part. 6d

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matthewjennings The team is working out those marble rye steamed buns- to be stuffed with beef tongue pastrami/ brussels 'kraut/ horseradish crema and served with a yellow mustard hoisin for this weekend's @eatyourheartoutboston. We can't wait- see you there! 6d

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matthewjennings Tasty juice. Old vines in nutrient rich, Galician slate soil, yield sappy berry and tangy acidity. Clean, decisive flavors and finish. Can't wait for you to see the list @mpgallagher86 has put together. #townsmantease #wino 1w

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matthewjennings It took months to source her. Weeks to get her shipped across the ocean. Days to convince customs to release her. And only seconds to fall in love with her. Meet "Bruna", @townsmanboston's new meat assassin. One of only 100 flywheel B3 "Crema" units produced, celebrating Berkel's centennial. #vivabruna #shelikesitshaved #bellisimo 1w

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matthewjennings Coming soon. All sizes. 1w

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matthewjennings This weekend. Music geeks and food freaks, unite. Help us raise funds for Boston area food and music related non-profits. Support local, independent musicians, up and coming kitchen talent and the growing number of small, philanthropic organizations based in #Boston. @townsmanboston will be there to party. Join us! 1w

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matthewjennings Morning Yule. 1w

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