kungfoodpanda Tokushima Ramen. A mix of shoyu and tonkatsu broth. One of my favorite bowls of ramen in LA! 1w

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kungfoodpanda One of my favorite Taiwanese dishes: Three Cup (Organic) Chicken 三杯土雞 2w

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kungfoodpanda Bún bo hue. Spicy goodness in Little Saigon! 2w

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kungfoodpanda Guisados Sampler. It's Always the way to go here! 2w

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kungfoodpanda Thai Boat Noodles. It always hits the spot!! 2w

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kungfoodpanda The Tsukemen here is pretty good! 2w

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kungfoodpanda The G Burger with ALL the extras! I added: pepper jack cheese, two strips of bacon, Pastami, fried egg, avocado, grilled pineapple, roasted bell peppers, caramelized onions, mushrooms, and an extra hamburger patty! I probably missed a few ingredients...I'm still stuffed!! 3w

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kungfoodpanda I told my wife I want a BIG burger for my birthday! #betterthancake #imgettingold 3w

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kungfoodpanda Craved sushi all week, but when I woke up, I preferred NRM. I guess this is an early "long life" birthday noodles for me! 3w

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kungfoodpanda "Candy Bar" - chocolate in various textures, caramel, and lemon sorbet. Think a souped up version of a Kit-Kat bar! Loved it! 3w

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kungfoodpanda Caladonian Blue Prawns - Taro leaves, Serrano chile, coconut milk. Delicious! 3w

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kungfoodpanda Hawaiian Big Eye Tuna - Avocado, scallion, yuzu granite. One of the favorites of the night! 3w

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kungfoodpanda "Chip & Dip" - Avocado Mousse, Salmon Chicharronnes 3w

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kungfoodpanda Finally tried it! True milk soft serve with a honeycomb! I've been eating a lot of soft serve ice cream lately.... 4w

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kungfoodpanda Giant Turkey Leg time!! 4w

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kungfoodpanda Aloha Everyone~ 4w

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kungfoodpanda BDK Level #1 of the Hell Beef and Tendon Noodle Soup. Really spicy, but I finished all of the noodles and soup. Not sure if it's worth the extra $3 surcharge.... 1mon

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