furreen CHARCOAL GRILLED PORK BELLY. Crazy crazy caramelization and fat to meat ratio was spot on. Died. Died. Diedddddd 22h

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furreen Feta burrata with Turkish toast and a f*** ton of olive oil. Our tastebuds collapsed in ecstasy. 23h

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furreen CURRENT CRAVING -- Penang char kway teow laced with lots and lots of fried lard. Not. Sorry. 2d

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furreen I'M BACKKKK!!! Double Tea-rouble with green tea and earl grey lavender ice cream that's perfect for the cray weather. 😎 3d

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furreen Stuffed to the brim by this point, but then a wise man once said there's always room for dessert.. 3w

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furreen Full-blood wagyu – BEAUTY&BEAST!!! 3w

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furreen NOOKIE WOOKIE!!! Spontaneous day out with massive burden @paigemecallme. This broke bitch psychoed me into getting her a red velvet froyo... which as much as I hate to say, turned out to be absolutely fantastic. 3w

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furreen Bingsu dreamin'. 4w

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furreen Supposed to be studying for media research midterms...but that's clearly not working so here's a picture to make you hungry haha. Honestly I'm getting a bit tired of brunch foods already, but yesterday's at #pacamarasg was too pretty to pass up. 4w

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furreen Current craving. Prawn shells are fried, and – along with pork bones – used to concoct a prawn broth over long hours. The result? A soup that is so cloudy you know it's good stuff just from the looks of it. This, is hawker food at its absolute finest. #peaceout 4w

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furreen Not the prettiest of plates, but trust me – this creamy pesto spaghetti is as comforting as pasta gets. Smooth, decadent, and packs a punch of flavour. I'm sold. #pacamarasg 4w

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furreen Rise and Grind. 4w

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furreen BARA-CHIRASHI 4w

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furreen Rosti, mushrooms, sea bass, fried egg and of course – the most addictive and decadent anchovy garlic cream sauce 1mon

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furreen Black truffle yakiniku don – PERFECTION. 1mon

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furreen "Fathers be good to your daughters, your daughters will love like you do." Home cooked food delivered all the way from the east to SPMS where I'm at studying for tomorrow's medlaw mid-term. Feeling so much love tonight 1mon

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furreen Just about ~~the~~ best fried white carrot cake yet. Crispy and eggy on the outside, with just the right amount of spice and CHYE POH, AND it's only 2 dollars. #needthisnow 1mon

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furreen SHORT RIB BEEF TACOS. To make you hungry at midnight. TEEHEE 1mon

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furreen WHAT THE DUCK?! #sundaymarketsg 2mon

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furreen INJEOLMI BINGSUUU!!!
Nearly died trying to find this place but it was so worth it for the fluffy shaved ice, sweet condensed milk and of course Korean RICE CAKES. #nunsongyee
2mon

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