davidleite Made my favorite #mayonnaise. All organic, using free range #eggs from pastured #chickens 2w

» LOG IN to write comment.

davidleite Some monster #cookies for some monster friends. 3w

» LOG IN to write comment.

» LOG IN to write comment.

davidleite Can't start a party without gougeres! 2mon

» LOG IN to write comment.

davidleite #Repost @apriljoymcgrath with @grabapp
Ginja bells, Ginja bells, ginjinha all the way... Amazing what sour cherries, wine, grappa, and five months' patience will do. Thank you @davidleite. #portuguese #drinks
2mon

» LOG IN to write comment.

davidleite Repost from @abbydodge Goodie Boxes heading out! Double Choco CCheese Brownies (p134) #theeverydaybaker 2mon
  •   ivy_manning Looks so good! Why does it have calories, though? Dieting and holidays = :( 2mon

» LOG IN to write comment.

davidleite It's a Fatty Daddy Christmas! 2mon

» LOG IN to write comment.

davidleite #Repost @garykomarin Visit www.GaryKomarin.com to read the newest installation in my "Questions From the Studio" series. David Leite @davidleite is a memoirist, author, and publisher of Leite’s Culinaria – the first website to win a James Beard Award. Between writing his memoir, blogging and radio appearances we found time for a short conversation about food, grandmothers, Proust, Freud and cooking naked. #interview #DavidLeite #GaryKomarin #qanda #art #food #cooking #culinary #culinaryarts #artist #foodie #Freud #Proust #jamesbeard 3mon

» LOG IN to write comment.

davidleite #Lunch ! A #hamburger aka patty melt. 3mon

» LOG IN to write comment.

davidleite Just some of the scenery on my morning walk. 3mon

» LOG IN to write comment.

davidleite #Cheese Straws. The last test today for my @vikingrange. #baking #thanksgiving 3mon

» LOG IN to write comment.

davidleite After more than a week of testing, I can finally reveal our new #oven. A @vikingrange with French doors. We love it!!! 3mon

» LOG IN to write comment.