chefsawyer Let the 46 day Lenten observance begin, Ash Wednesday, Fish Fry-Days & I'm giving up nail biting 2d
  •   trixie_nyc Mmm, Fish Fry-Days, I hadn't thought about them. Hardly seems like a sacrifice when you put it that way! 2d
  •   georgiton You are going to loose so much weight night eating all those nails ! 2d
  •   cupidlipstrawberrykiss @chefsawyer so cute, God's grace and guidance 2d
  •   renas_kitchen Chef Sawyer, I'm a big fan! I'm a cleveland based personal chef, please check out my page! :) 1d

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chefsawyer Rye Strangolopretti & sauce apicius w/ fish garum, saffron, Fennel, krauti, mustard & herbs. New menu bianco offering via chef kocab & goodman 2d

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chefsawyer Paczki pre-lent tradition #CLE 2d

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chefsawyer Time, Oxygen, Fire, Wood, Ax, Oven & one match. #therapy 3d

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chefsawyer Transported to Tehran in a Royal Tent for the Shah Muhammed of the Qajar Dynasty 1830's, tents have been lavish since The beginning of time tho. From Mongol to Carthage to Roma to Napoleon #lovehistory 5d
  •   ahimsraw @chefsawyer OUI chef! I want to come and check out your restaurants chef. You're a huge inspiration of mine and I'm so impressed at the empire you're creating - it's cutting edge, sustainable and so progressive for the area. I'm in Michigan and trying to bring similar fare to the area here. Keep it up! Thanks again 5d
  •   hoomankhaksari بسیار زیبا و ممنون از شما 5d
  •   hoomankhaksari Very beautiful and thank you 5d
  •   lizmorlock @hushpup3333 have you been to see this? 5d
  •   hushpup3333 @lizmorlock I've been to the museum but don't recall this!!! Put it on the list for when you come visit! 5d
  •   mosherjf Man, you weren't kidding when you were hyping this spot to us Cincinnatians, huh? 4d

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chefsawyer Working that wood fire at Trentina 5d

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chefsawyer Caught some wicked Agida, so I hitting some ferments for the super cute. Vinegar Shots, Glass of Bucha, cloudy pickles & by by heart burn. 6d
  •   respectful_jock @chefsawyer sometimes we have fire cider there, usually Thursday night and Friday mornings/afternoons 6d
  •   joegramc You won't like to hear this but when I'm not eating even moderate, pasta, bread, etc. I never get heart burn anymore and that's pretty much the only noticeable lifestyle change I can generally contribute it to 6d
  •   buchabill 🏻🏻🏻 6d
  •   chefsawyer @joegramc my Agida is minor but consistent when I travel &/or indulge 6d

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chefsawyer The Boss, grandfather to Joseph Downing killer of pheasants catcher of lake fish & fed me my first animal heart! Luv 6d

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chefsawyer Vinegar, back home in #CLE this almost 18 year sour journey has sure had its story told... 6d
  •   jasontherrien It looks much better in CLE under Rick's watchful eye! 6d

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chefsawyer Inspired by legendary off the menu on the menu Animal Style In & Out Burger & Quebec Poutine the Animal Style Frites at the greenhouse tavern.
Love seeing Chef Goodman & Vinnie represent the #1 bar food in America via Sunny & GZ on Top Five restaurants! Thanks Food Network et al
7d

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chefsawyer Bucket list hike 🧀🏔🇨🇭 1w
  •   bobsledcyc Elevation 1w
  •   suzuranphotography Raclette for days! When you are in this region next be sure to check out Annecy (near the stunning Col de la Forclaz in the north of this map). One of the most beautiful places I have ever been. 1w
  •   captainkernalkrispy Do it. 1w
  •   bluepixel And take a cable car to the #aiguilledumidi ! It's awesome! 7d
  •   la.tavola.italy We'll be there in a few hours coincidentally!! Courmayeur to Chamonix... 7d
  •   chefsawyer Damn @la.tavola.italy would love to join you 7d
  •   benjammin5000 Didn't know about this I'm going to live in Europe this summer. Bucket list indeed 7d
  •   supersous It's on my bucket list too! Been dreaming about it for the last couple of years. Let's go! 6d

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chefsawyer 10 year anniversary coming up. The laughter, love & happiness portrayed on the faces of Amelia, Amanda (best woman) , Jeremiah (my brother & best man) & I are so telling of the the years that have past & are yet to come. I love you Amelia, Thanks Jer & Amanda for always being there when we need support. 1w

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chefsawyer Geraci's Classic Timeless & Old School in the most genuine sense of hospitality. Those meatballs & sauce!!! 1w

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chefsawyer Swing set action in February 1w

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chefsawyer Just two Italian guys cruising on Vespa's, happy birthday to my Father Andy. Ps I'm only Italian in my affection 1w
  •   rickyrhodes Just saw the video on Trentinas website! So good!!! Hope all is well chef 1w
  •   steve_rodia Loved the Heritage short film on Tastemade. We will be looking forward to our next trip up to Cleveland. 1w
  •   mbdiver81 @chefsawyer, i just watched the vid on @trentinacle website . ... i must say honestly , im truly inspired in more ways i can express via text. I cant wait to take my son foraging for morels this spring ... 1w
  •   gabewatt Awesome and hilarious that you have a sticker of yourself on your helmet. 1w

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chefsawyer Red Rice Shio Koji Cure #nomnom 1w

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chefsawyer Dessert from last nights #pappyandfire supper 1w

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chefsawyer Boudin Noir Cannelloni w/ beet, mornay, ears, anchovys & by far the best dish of the night! Much Love chef Mike Wajda & co for killing tonight. Cheers #pappyandfire 2w

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chefsawyer Hay & Hearth roasted beef. #pappyandfire 2w

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