bakingbecks This mornings wild swimming snack was a sausage plait with all the appropriate condiments. This needs to happen again! 5d

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bakingbecks Happy belated Birthday @rachthornts
It's a Passion fruit curd, Raspberry and Cream Swiss roll birthday cake for you! Xx
6d

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X-Pro II bakingbecks
bakingbecks When you have had a stressful day at work kneading out a loaf of bread is an excellent way to relive tension! Nice little Wholemeal loaf for breakfast from Paul Hollywoods 'How to bake' 1w

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bakingbecks This is not a bake along! But coincidentally I have made Florentines the second of this years Great British Bake Off technical bakes. I like 'em chewy 2w

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bakingbecks Inspired by the technical challenge on Great British bake off from this week, this afternoon tea is Classic English Cherry Cake. No flaked Almonds on top because flaked almonds = yuk! 3w
  •   bakingbecks @luelle_ it was until I remembered that Gary is allergic to nuts! (Has some ground almond in) is it mean for everyone else to have cake while he can't? 3w
  •   luelle_ We can buy him cake from downstairs! 3w
  •   bakingbecks I will try remember I need to go back to nut free work baking! 3w
  •   daviesx4 Thank you for following & all the likes... You have a great gallery @bakingbecks xxx 3w
  •   bakingbecks Thanks @daviesx4 I love your feed! 3w
  •   ali_muu Paul would not be pleased with the lack of decorative cherries! 3w
  •   bakingbecks @ali_muu I ate them! And no flaked almonds as I always think they suck! I think paul would be more bothered by the slightly uneven distribution of cherries..... 3w
  •   ali_muu Oooh yeah. Really grinds on him when the cherries start socialising. 3w

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bakingbecks Bounty plucked from my Grandparents garden this afternoon. Iv had to go buy some goat cheese so there can be courgette blossoms and goats cheese for dinner. The runner beans will make a fab breakfast with some of the Parsley and a cheeky slice of bacon tomorrow morning 3w

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bakingbecks Latergram from last week with @charliewarliefarlie and her bowl of Moules Mariner at the Terrace in Saltaire. (My crab risotto with Sea Bass and Samphire was looovely) 3w

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Toaster bakingbecks
bakingbecks I am loving the weather at the moment. Fingers crossed it holds long enough to sneak in another wild swim.
#flower #flowers #summer #summertime #britishsummertime #wildswim #wildflowers #swim #swimming
1mon

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Mayfair bakingbecks
bakingbecks Just finish my submission for the second Clandestine Cake Club Book. I picked one of my favourite events EUROVISION! Fingers crossed please 2mon
  •   zestbakery Yum! Wish I could zoom in on all those frames! 2mon
  •   cicronin absolutely fabulous... the cake & the collage/photo essay! 2mon
  •   bakingbecks Thank you so much @jonbaxter @bakingaitch @zestbakery @cicronin your all so nice! I will let you know how I get on ️ the 1st CCC book is so great I would love to even be considered. 2mon
  •   bakingaitch I had two recipes in the first one. I was a member at the original Leeds club from the second meeting and now my mum and I run our own club. I haven't submitted a recipe this time. I'm Helen jones in the book by the way 2mon
  •   bakingbecks @bakingaitch *reaches for book* 2mon
  •   bakingbecks I HAVE MADE YOUR CAKE! @bakingaitch and it is excellent! I have made the featherlight at least twice! I haven't made the Tia Maria cake - yet! 2mon
  •   bakingaitch 2mon
  •   notyourcomfortzone Wow that looks delicious! 1w

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bakingbecks It has been a lovely evening, bright and sunny. So I took a stroll and collected a basket of beautiful Elderflowers which are now gently steeping with a whole heap of lemons and some sugar to make Wild Elderflower Cordial. 2mon

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bakingbecks Today's wild swim at Malham Tarn. It's was overcast, occasionally drizzly 15o out of the water but in the water it was warm and wonderful. Out in the middle of the Tarn it was so serene just us floating with the swallows.
If you didn't know Sundays are the best!
2mon

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bakingbecks Sunday baking soothes the soul. Strawberry and Coconut Flapjacks just for me. 3mon

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bakingbecks A #latergram from last Sunday at Ilkley Lido. Just to remind us all the sun does peep out sometimes an those brief and beautiful moments must be seized! Have a great Bank Holiday! 3mon

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bakingbecks I am representing Germany at our Eurovision gathering this evening, I think I have most bases covered! There are so much beautiful German baking it was very hard to chose which to make I picked a Nusskuchen. 4mon

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bakingbecks Testing out the biscuits Iv made for the team this week. Almond Thumbprint biscuits with Passionfruit curd. I am not sure they where the best choice for team biscuits 4mon

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bakingbecks First use of my new Sourdough Starter 'Hestia' and bennatone. Next time I will try and remember to take it out of the oven in time! 4mon

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bakingbecks I loved tonight's dinner!
Steak and pepper sauce with Hasselback potatoes and purple sprouting broccoli.
#iwishtherewasseconds
5mon

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bakingbecks Mothers Day afternoon tea. The majority of which I made but cheated slightly by getting a quiche from M&S but if calendar girls taught us any thing it's
'if it's and important occasion get it from M&S.'
5mon

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bakingbecks I love Sundays today's effort is some Rhubarb and Ginger Vodka gently infusing ready for celebrations this summer. 6mon
  •   bakingbecks @imaginarylifesweden thanks! Ready for sharing in the 13th of April! 6mon
  •   bakingbecks @luelle_ yeah that's a lesson I just don't seem able to learn......except Gin and red wine I have definitely registered that combination as a no-no. 6mon
  •   luelle_ ... You say that, but I seem to remember last week you thought that downing a beer between them would solve matters. 6mon
  •   bakingbecks @luelle_ I sipped the beer! But it did not help! 6mon
  •   luelle_ Shocking ;) 6mon
  •   kilner_uk Yum that looks amazing, bet you can't wait to crack it open! 5mon
  •   paris_scribe 5mon
  •   rainydaybites Wow! What a great flavor combination. I bet it will be amazing. 4mon

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Hudson bakingbecks
bakingbecks Having a well deserved sit down after making the biscuits for work and bread for the week ️ I love Sunday Baking 6mon

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