angelngji The last bar managers standing. Emana's last night with Big Night Out. You have been a wicked colleague and an awesome friend. One of the best PR service bar manager around.
#barmanagers #barlai #tate #mrbrooks #hitandmrs #missatmrs #thebiggroup #barandbeverage #lastdayatwork
3d

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angelngji Red Poison Jane cocktail. Vodka, absinthe, homemade raspberry jam and lemon juice. Recipe coming soon to you at B Mag, March issue. Pick it up at your nearest BIG outlet. #thebiggroup #hitandmrs #redpoisonjane #cocktail #barandbeverage #ownrecipe #missatmrs 4d

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angelngji Smirnoff Black Small Batch No. 55, distilled in copper pot still & filtered through Siberian silver birche charcoal. Nutty nose, black pepper hits the middle palate & creamy finished. Best serve in ice cold shots. (^_^) 1w

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angelngji I am home at dawn after stock take. What a day, what a night... Love Hate Relationship with Bar & Beverage. #20hoursatwork #home #dawn #stocktakeday 4w

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angelngji Hit & Mrs Managers squeezing a tea break inbetween, while waiting for premium outlet managers meeting. Chances are... this will be the only break we'll have today. Happy Stock Take Day! 4w

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angelngji Second Yusheng this year with my beloved colleagues. Well done with the extra ingredients. Huat ah! #hitandmrs #lunarnewyear #yusheng #goatyear 4w

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angelngji The only Chinese during Lunar New Year reunion dinner. They have never lou yusheng before. This is the aftermath. Best Lunar New Year Ever! Best planet on Earth. #family #lunarnewyeardinner #lunarnewyear #reuniondinner #chinesenewyear #yusheng #goatyear 1mon

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angelngji 7 days ago, it was my 30th birthday BYOB gathering. Why BYOB? I am curious of their choice of poison. Will they bring something that represent them, something they think I will like or something convenient just to get booze up. Thank you Joni for the pear liqueur! Strong fruity but not sweet nose, pear notes at the front of the palate with medium cognac finishing, smooth and light-bodied. #xantépearcognac #30thbirthdaygift 1mon

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angelngji Cutest birthday present ever! You can beat intoxicated martini drinking frog. Classic! #30thbirthday 2mon

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2mon angelngji
X-Pro II Angel Ng Ji
angelngji Tonight at Bakar. Modern grill with open kitchen at Lorong Kurau. Special cocktail flight with Kampung Rickey, Langkawi Sunrise and Coco-fashioned. Not a drinker? Try our Red, a mocktail with pomogranate juice and oversteeped Chamomile tea. #bakarkl #thebiggroup #openkitchen #firstday #lorongkurau #bangsar #grilled #bignewoutlet 2mon

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angelngji Pick up the latest B Mag for my punch bowl cocktail recipe! Jasmine green tea infuse in London dry gin, rock sugar, goji berries and chrysanthanam flowers. Gong xi fa cai! #thebiggroup #bmag #bmagazine #barandbeverage 2mon

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2mon angelngji
Ludwig Angel Ng Ji
angelngji Coco-fashioned anyone? Gold rum, brown sugar, chocolate & cinnamon bitters. Sweet, medium mouthfeel, cinnamon bitterness finished. We are open for dinner tomorrow at Bakar, Lorong Kurau. #Bakarkl #cocofashioned #thebiggroup #openingsoon #barandbeverage #classictwistcocktail 2mon

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angelngji Working on day off. What to do after? Beer of cos! Lightly malty finish, hint of sweetness, good mouthfeel. Slurp! 2mon

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angelngji Learning how to make bathtub gin using Smirnoff Red during WSET classes. 2mon

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angelngji Come down tonight to Hit & Mrs for Alvin's award winning Bacardi cocktail! One night only. #Easternremedy 2mon

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angelngji 3 days of WSET level 2 classes. Finally!! Can't wait to get my certificate. Tasting at since 10am, crazy! #5daysblackandwhitechallenge #wset #barandbeverage #exams #backtoschool #liquortasting 2mon

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angelngji This time last year, an unexpected reunion at Bentong Hotspring with my Le Village Family. I miss the freedom we had, the love we shared and the connection that bound is together. #Levillage #family #nostalgia 2mon

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2mon angelngji
Normal Angel Ng Ji
angelngji "The world is full of magical things patiently waiting for our wits to grow sharper." Bertrand Russell.
Waiting for the best month to come. The start of a new beginning and the end of the second cycle.
2mon

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angelngji New lunch menu training. Presenting Coconut espuma, passionfruit compote and mango granite! #5daysblackandwhitechallenge 2mon

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angelngji Well said my friends... Well said. #5daysblackandwhitechallenge Nominated by @absolutehuda 2mon

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